Posts Tagged ‘Jonboy’

Product Description:

Classic rich caramel with a bit of French Sea Salt to open the taste buds.

Learn more about Jonboy on their website.

Tea Suggestion:

I actually enjoyed these caramels on two separate occasions.  The first time, I had a glass of iced tea at my side, and I really loved this RadioactiTEA Iced Tea from 52Teas with these.  One of the best “pure” iced teas I’ve had in a very long time, and the sweet flavors of the Assam complimented the flavor of the caramel quite well.  Based upon that experience, I decided to try another Assam with this tea – this time, I served it hot.  This 2nd Flush Assam from Tea Horse went along with the caramel tones very nicely too.  These caramels make a really decadent tea-time treat!

What I Think:

When I saw that Fleur de Sel Caramels were going to be included with the Seattle Box (my last box from Foodzie!), it was probably the main selling point for the box and what led me to ultimately decide to choose the Seattle Box over the other selections.  I mean, why go healthy with the raw food when I can have salted caramels, right?  I mean, if I’m in a sample line at Costco (just using Costco as an example, since that is typically where I find many sample tables!) and I have to choose between a sweet, creamy salted caramel and a raw granola health food concoction, I’m going to choose the salted caramel every single time.  Sure, I enjoy a good granola bar, and I’ve reviewed a few here on this blog… but, when it comes to my taste buds preference, well, I’d say they’re more sweet toothed than health foodie.

I know I’ve mentioned before my adoration for salted caramels … and while I didn’t know which company was going to be supplying the Fleur de Sel Caramels.  There was part of me that was sort of wishing for Fran’s Chocolates, because, well, they hold a special place in my heart as I’ve mentioned before.  But even if it wasn’t Fran’s Chocolates – and it wasn’t! – I was still excited over the opportunity to try a new candy company, and, well, caramel generally just makes me happy.

And these salted caramels are making me very happy!  They are soft and chewy and absolutely yummy.  These aren’t the hard-to-chew kind of caramels that seem to require a good amount of effort on the part of the jaw to break down … these are so soft that the teeth sink right into them.  I can feel the Fleur de Sel in these, it isn’t a hard crunch but there is a slight texture from them.  The salt is mostly noticeable in the taste though, and there’s no mistaking it.  I love the sharp contrast between the creamy, sweet caramel flavor and the salt.  The salt cuts right through it, eliminating that cloying sensation that I’d probably experience with unsalted caramels.

My Final Thoughts:

Completely and utterly yummy.  I really loved these caramels.  Maybe not quite as fancy as Fran’s Chocolate salted caramels, but for simple, pure salted caramel enjoyment, it doesn’t get any better than this.  My only complaint is that I wanted more.  The package in the box was not one of those boxes in the photo at the top… it was a smaller package – not quite a sampler with only two or three caramels, but, not quite a box either.  I don’t know exactly how many were in the package because I tore into it and started eating before it occurred to me that I should count them.

The arrival of this month’s Foodzie Box was bittersweet for me.  Of course, I was excited to try all the goodies inside, but, I am also sad that this is to be the last Foodzie tasting box.  From what I’ve been lead to understand, the boxes will still be available as a one-off option on Joyus.  However, Foodzie as I’ve come to know it – delivering me unique, delicious goodies once a month – is gone.  No more subscriptions.  

And I don’t really think this is a change for the better, at least, not as far as the customers are concerned.  I do hope that Emily and Rob (they brought us Foodzie) did make out well with the acquisition, because at least someone got something good out of it.  But from this customers perspective – no, it’s not a good change.  Higher prices on the possibility of a one-0ff option.  No go for me.  The additional $10 price hike at the end of last year was as far as I was willing to push the proverbial envelope.  I am not willing to pay $39 for a box.  Just not going to do it.

This month, we were sent the email that allows us to choose our box, and our choices were:  Grilled Pizza Box, Raw Food Box and Seattle Box (which was their signature box).  To be honest, I wasn’t all that thrilled with any of these selections.

I mean, really, I don’t grill pizza … I mean, it sounds interesting and something I might want to learn more about, but, I didn’t feel comfortable enough with my grilling abilities to go ahead and get the box, you know?  The Raw Food box interested me somewhat, but, I didn’t know if I was interested enough in it to receive a whole box.  And the Seattle Box… ok, so I live here in the Pacific Northwest and Seattle is on the other end of the state from me, but, even this box I found a little disappointing because how could Foodzie do a Seattle box and not include something from Skillet (the company that brought us Bacon Jam).  And… how could they talk about Pike’s Place and not include something from MarketSpice?  (Preferably their MarketSpice Signature Tea!)  OK, so maybe that’s just the tea lover in me talking.  But, if they’re going to do a Seattle Box, you’d think that if they’re not going to include a tea then at least a coffee!  This is the Pacific Northwest!  We’re known for our hot beverages here.

And if they had included the coffee, it would have made my choice a lot easier, I must say, because I would have chosen the Raw Food box.  (I drink tea not coffee)  My point is that it almost feels like this box was “phoned in.”  You know?  None of these boxes seem as inspired as some of the boxes of the past.  Perhaps that will make it easier for me to say goodbye.

Anyway… that’s my rant about the box.  Let’s talk about goodies that were included.  In this box, there was a jar of Strawberry, Vanilla Bean and Lemon Jam from BigSpoonJam, a pouch of dried cherries (the Cherry Medley) from Chukar Cherries, a small package of Fluer de Sel Caramels from Jonboy, a bag of Flagship Cheese Crackers from Beecher’s, and a 2 oz. package of Butter & Sea Salt Halfpops.  Everything sounds yummy, sure.  Maybe I’m just feeling a little sad that this is my last box and it seemed very anti-climatic.

Also included in the box was the theme card, which explained Emily & Rob’s inspiration behind this box:

Seattle has a significant place in our hearts.  An easy flight from San Francisco, we love going up there for the dramatic skies, incredibly fresh seafood and of course strolling through the iconic Pike Place Market, one of the great food meccas of the world.  Plus it was Seattle that we first discovered one of Foodzie’s longtime bestsellers, Skillet Street Food’s bacon jam.  Along with Pike Place, markets like Ballard and Melrose are bubbling up all kinds of new foodmakers, and we’ve culled a few new faves, like buttery-salty caramels, cheesy crackers, and strawberry preserves that taste like a spoonful of summer.  If you can’t make a trip to the Pacific Northwest, this box brings a taste of Seatown to you.  ~Emily & Rob

I DO look forward to trying these, and there is more to look forward to, as well.  As some of you may have read, I discovered Petit Amuse (or should I say they discovered me?) and I do look forward to trying the goodies they deliver every month!  They will definitely help me get over the loss of Foodzie.

Ah… Foodzie, I will miss you.