Posts Tagged ‘Sir Kensington’

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Almost caught up … I can feel myself reaching the finish line… well … I’m almost caught up with the box reviews … as for the individual reviews … that almost seems like a losing battle.  ha!

July’s Knoshbox was just a wee bit disappointing for my adventurous side, because there were a couple of products in this box that I’ve already sampled and reviewed.  (To read my reviews of these products, just click on the name of the product.)

There are two samples of Sir Kensington’s Ketchup:  Original Gourmet Scooping Ketchup and the Spiced Gourmet Scooping Ketchup.  Don’t get me wrong, I’m thrilled to be getting more of this ketchup because I love the stuff … but, I’m already a customer of Sir Kensington’s and have been ordering directly from them for a while now.

Then there are the Elephant Ear Marshmallows from 240Sweet.  Again … happy to be able to consume these again, but, I’ve already tried this flavor!  I would have loved to get a flavor I haven’t tried from them yet.

Oh well, the box isn’t a total loss … because there are some worthy products that I look forward to trying, including the Toasted Sesame Seed crackers from Castleton Crackers.  These are graham crackers!  Having tried Castleton Crackers previously, I’m thrilled to be able to try another variety from this company.

Also in this box there is a bag of Salt & Vinegar Potato Chips from North Fork and a huge S’more cookie from S’more Bakery.  Unfortunately, my cookie got smashed in transit.  Hopefully it will still taste yummy!

I’ll be sure to post reviews of the three items I’ve not yet tried from this box soon!

Where to Buy:  Sir Kensington’s on Foodzie

Price:  $8.99 for an 11-ounce jar

Product Description:

Behold my finest creation! This ketchup is made with the ripest red tomatoes, olive oil and green peppers, and is sweetened with agave nectar, brown sugar and honey. Do not settle for anything less than Sir Kensington quality!

What I Think:

I want to start this review by stating that I don’t really care much for ketchup.  When I was single, I didn’t even have ketchup in my house. The only thing I put ketchup on is Breakfast Jacks (yes, from Jack-in-the-Box), and that’s only because I was programmed as a kid to only eat Breakfast Jacks that have been doused in ketchup, and when I bite into one without ketchup it just tastes wrong. In fact, ketchup is one of my pet peeves… err, that is, the act of slathering one’s meal with ketchup is one of my main pet peeves.  (You know how when guests come over for dinner, and someone covers the roast that I’ve spent hours preparing with ketchup?  I hate HATE hate that.)

However, if the ketchup used to defile my roast was THIS ketchup, I might be willing to forgive.  Yes.  This ketchup is that good.  This is extraordinarily good.  It is “wipe the plate clean with my fingers so that I can lick the ketchup off of them” good.

The first thing I notice about this ketchup is the aroma.  I can smell the fresh tomatoes and green peppers.  Then I notice the color and the texture.  Instead of the bright “cherry” red color of a typical ketchup, it has a deep, rich red that verges on the edge of a burgundy color.  The texture is not quite as smooth as a typical ketchup, this is chunkier.  Not like “salsa” chunky, but, this isn’t a ketchup you could squirt out of a squeeze bottle, either.

But the most important thing is how it tastes.  And this tastes really good.  It is sweet, but I don’t find it too sweet, especially when compared to the ketchup you’d find on the grocery store shelf.

This ketchup reminds me of vine-ripened, homegrown tomatoes.  It has that deliciously fresh tomato taste.  The peppers add a really amazing dimension of flavor.  Not spicy; but enough zesty flavor to make this ketchup stand out among the rest. It tastes really fresh and delicious – so good that it will elevate an ordinary pile of fries to extraordinary!

My Final Thoughts:

They call this “Scooping Ketchup” and that’s because you will want to scoop this out with a spoon and eat it.  I even used my fingers to clean the inside of the jar!  Yes, it’s that good.